2016 V Madrone Le Prechaun
Colors of deep, dark black cherry with touches of ruby on the rim. On the nose there are fresh blackberries, ashes, soap, licorice, violet and cured meat, lingering on black currant and clay with milk chocolate and vanilla ice cream. On the palate there is a round velvety entrance evolving on blueberry pie with roasted marshmallows and cherry filling.
Varietal: 40% Zinfandel ; 60% Petite Sirah
Fermentation: 100% tank fermented
Aging: 18 months, 100% French Oak, 70% New
Vineyards: 40% Collins Family ; 60% Beard
Alc %: 15.1%
Case Produced: 50 cases produced